by berlinda | Oct 30, 2020 | Christmas dining, Restaurant, winery restaurant
The wait is finally over! HARRY’S AT CONTI is taking limited bookings from Thursday November 5. Under the new independent management and lease-hold of head chef Harry Yakinthou and his brother Phil (manager), along with an excited restaurant team, we welcome you...
by berlinda | Aug 23, 2018 | Christmas dining, Red Wine, White Wine
We are currently taking bookings for Christmas Day lunch and festive events leading up to the big day during November and December. Check out our festive menus below: Christmas Day ($99 per person) Set-course festive menu ($80 per person) Bookings: Email:...
