Mother’s Day Menu

$70 per person

 

Mums receive a complimentary glass of Paul Conti Wines Lorenza Sparkling Chenin Blanc NV on arrival

 

Entrée

Deep fried camembert

Served with chunky spicy plum sauce

Or

King prawn skewers

Cooked in garlic butter sauce and served on a bed of rice

 

Main

Tuscan roast free-range chicken breast

Crumbed with Tuscan herbs and served with steamed snow peas and white wine sauce 

Or

Harvey beef fillet medallions

Topped with mushroom sauce and steamed asparagus

 

All main meals served with seasonal fresh vegetables and rosemary potatoes

 

Dessert

House-made chocolate cheesecake

 

Price includes GST